Mango Anyone?

Peeling and eating a mango can, at best, be a messy business, unless you adopt eating it the Tanzanian way.

Here is how it is done in pictures.  

Juicy ripe mangoes
Juicy ripe mangoes
Cut off one half of the mango without peeling
Cut off one half of the mango without peeling
Mango cut through
Mango cut through
Cut the fruit in criss cross in the peel
Cut the fruit criss cross in the peel
juicy pieces of fruit pops out ready to eat
Bend peel backwards, big juicy pieces of fruit pop out. Ready to eat 
Enjoy!
Enjoy!