Mango Anyone?

Peeling and eating a mango can, at best, be a messy business, unless you adopt eating it the Tanzanian way.

Here is how it is done in pictures.  

Juicy ripe mangoes

Juicy ripe mangoes

Cut off one half of the mango without peeling

Cut off one half of the mango without peeling

Mango cut through

Mango cut through

Cut the fruit in criss cross in the peel

Cut the fruit criss cross in the peel

juicy pieces of fruit pops out ready to eat

Bend peel backwards, big juicy pieces of fruit pop out. Ready to eat 

Enjoy!

Enjoy!

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